Beetroot Rava Kesari

rava kesari is one of the famous south indian sweet.Here i have made kesari with beetroot…which have same taste of traditional kesari and a good colour…

STEP BY STEP PICTORIAL

ingredients at glance
roast the rava in ghee
Boil water and beetroot juice
Add sugar
Add the roasted rava and allow it boil
pour into mould and set it

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 Beetroot Rava Kesari
 rava kesari is one of the famous south indian sweet.Here i have made kesari with beetroot...which have same taste of traditional kesari and a good colour...      
Course sweet
Cuisine indian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
Ingredients
Course sweet
Cuisine indian
Prep Time 10 minutes
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Grate the beetroot, grind it in mixer extract beetroot juice out of it and keep it aside
  2. Dry roast Sooji / Rava and keep it aside
  3. Put ghee in a pan and roast Cashew nuts, raisins and keep it aside
  4. Take 2 cups of water and one cups of beetroot juice and pour it in a heavy pan and let it boil
  5. Put 2 tbsp of ghee to it
  6. Then add sugar, pinch of salt and wait till bubbles come out.
  7. Now add roasted rava slowly and gently to the pan and mix well.
  8. Sprinkle cardamom powder mix well. Cover lid & cut off heat then leave it for min. Then add ghee mix well.
  9. Garnish with raisins, and Cashew nuts then serve hot
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Asheera

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